Le 16 Menu

Le 16 in the heart of Tours presents a menu that feels rooted in classic French café-bistro tradition while still carrying a playful, generous spirit. The selection is built around simple, well-executed dishes that emphasize sharing, comfort, and familiar flavors done with care. A standout is the César Salade, which brings a refreshing balance of crisp greens, creamy dressing, and savory accents, making it a reliable yet satisfying starter or light meal. The menu also leans into more indulgent and eye-catching options such as the Oreille D'éléphant, a dish that draws attention with its impressive size and crisp texture, offering a more hearty, street-food-inspired contrast to the lighter plates. For those looking to enjoy a communal dining experience, the Plateau de Charcuterie stands out as a centerpiece, featuring a selection of cured meats that highlight traditional French charcuterie craftsmanship and pair naturally with drinks in a relaxed social setting. Overall, the menu at Le 16 is not about complexity but about well-chosen staples that deliver comfort and familiarity in a lively market-square atmosphere.